Servio is the cloud POS for restaurants, cafes, bars, and food trucks. QR and staff-entered orders sync in real time and route instantly to kitchen, bar, or coffee so teams stay fast and accurate under pressure.
POS, QR ordering, KDS, AI assistant, team management, and much more — in one cloud system with no hardware rollout.
Used by early partner venues in live UK service across restaurants, cafes, bars, and food trucks.
Incoming order
QR / POS ticket
0+
Orders routed (last 30 days)
0.0%
Correct-station routing rate
0.0s
Median order-to-station time
0%
Manual relay reduction
Tickets go missing during peak periods and orders need to be re-fired.
Staff repeat orders out loud because they do not trust handoff.
Items land at the wrong station, so kitchen and bar lose time fixing it.
Managers spend rush hour firefighting instead of running service.
Most venues do not lose service speed because of staff effort. They lose it because the stack is fragmented.
Orders enter by QR or POS, split instantly by prep responsibility, and appear in real time at the right station so teams can start immediately.
Guest scans QR or staff enters order in POS.
Servio splits items instantly to kitchen, bar, and coffee stations.
Stations prep immediately with no manual relay or ticket confusion.
Different service models, same operational challenge. Keep orders moving accurately from table to prep when demand spikes.
Control lunch and dinner rushes with cleaner routing from floor to prep.
Keep queues moving and split food and drink prep without staff relay.
Route bar and kitchen items correctly when service spikes.
Run fast service windows from one cloud system without hardware lock-in.
Servio focuses on service speed and routing reliability, not just order capture.
Orders are split by station, so kitchen, bar, and coffee each receive only what they need.
Fewer missed items and faster prep starts.
QR orders enter the same live workflow as staff-entered POS orders.
No separate QR queue and no duplicate relay.
Go live on existing devices instead of waiting on fixed terminal installs.
Faster launch and lower setup friction.
Order intake, prep visibility, and service status stay synced in one system.
Stronger team coordination during rush.
Surface bottlenecks and ticket pressure early so managers can act faster.
Shorter delays before they become service problems.
A quick view of POS, QR ordering, and live kitchen visibility in one workflow.

Monitor active orders and service pace in real time.

Guests order quickly while staff stay focused on service.

Spot bottlenecks early and adjust before rush pressure compounds.
Each tool solves part of the problem. Servio is built for the full order to prep to service loop.
Comparing with Toast
Toast: Powerful platform, often hardware-heavy for independent venues.
Servio advantage
Cloud-first setup focused on live order-flow reliability.
Servio is currently in the piloting phase with UK partner venues. These figures and quotes reflect live service performance under real lunch and dinner pressure.
Orders routed (last 30 days)
0+
Captured across live partner venues during Servio's current piloting phase.
Correct-station routing rate
0.0%
Measured in live service across kitchen, bar, and coffee routing.
Median order-to-station time
0.0s
Live order-to-station latency tracked across QR and staff-entered orders.
Manual relay reduction
0%
Observed reduction in verbal handoff and repeated ticket checks during rush.
Partner venue feedback
"Before Servio, we lost tickets in the dinner rush at least a few times a week. Now orders hit the right station straight away, and re-fires have dropped noticeably."
Owner, 46-seat neighbourhood bistro (Manchester)
Partner venue feedback
"QR and POS orders now follow the same flow, so the kitchen and coffee bar are aligned. Service feels calmer, even when the queue builds."
General manager, all-day cafe (Leeds)
Partner venue feedback
"The biggest change is fewer handoff mistakes between floor and bar. We spend less time chasing missing items and more time serving tables."
Shift lead, independent bar + kitchen (Liverpool)
Common switch concerns are setup time, team adoption, and hardware cost. Servio is designed to remove those blockers.
Go from setup to first live orders quickly with guided onboarding.
Run Servio on existing tablets, phones, and laptops.
Simple screens and one shared flow reduce onboarding time.
Start with core POS + routing and expand without disruption.
Choose the tier that matches your service pressure and routing complexity.
Starter
For venues replacing manual relay and reducing missed tickets.
Growth
For high-pressure services needing tighter routing and team sync.
Enterprise
For high-volume or multi-venue operators standardising service flow.
See live order flow from QR and POS to prep stations before your next rush.